Clove Whole
Botanical Name: Syzygium Aromaticum
Cloves are a very strong aromatic spice, one of the oldest and most popular around the world. The cloves are sun-dried in the open air for three to four days and they can be used as whole or ground.
What are ground cloves used for
- Mulled wine
- Roast ham or apples
- Picklings
- To make freshly ground cloves
Health benefits
- Rich in important nutrients
- High in antioxidants such as eugenol and vitamin C
- Can kill bacteria and has anti-cancer effects
- Can help regulate blood sugar and promotes healthy bones
